Establishments

ALBA’s Amalfi-inspired three-course Italian set menu — £39, with a complimentary drink. Available Monday to Friday, 12:00 to 17:00 throughout August.

Alley Cats Pizza x The Chelsea Fishmonger

A complimentary glass of Champagne with any set menu at Azzurra on Sloane Street — at lunch or dinner.

Frittura di Calamari with a chilled glass of Franciacorta, £25, at Cantinetta Antinori — the Antinori family’s London Tuscan restaurant, just off Sloane Street.

Enjoy two expertly crafted cocktails and receive a complimentary bar snack.

A festival-exclusive steak au poivre at Chelsea Grill on the King’s Road – fillet with peppercorn sauce and chips, £39.

A limited-edition Japanese sushi platter on CLAP London’s rooftop, seventh-floor Knightsbridge – £30 per person.

15% off your food bill with a welcome spritz at two-Michelin-starred Dinner by Heston Blumenthal (Monday to Thursday).

10% off La Plage D’EL&N — a Mediterranean-inspired summer menu of Sicilian lemon pasta, burrata, Greek salads, gelato and more, throughout August.

Hans’ Set Menu at Hans’ Bar & Grill — 2 courses £29 / 3 courses £36, with a complimentary glass of sparkling wine.

Two exclusive Italian creations for Plated at Harry’s Dolce Vita – burrata with black truffle, and lobster ravioli with caviar.

The Fifth Floor Summer Dining Menu at Harvey Nichols Knightsbridge – three courses with a Fever-Tree cocktail, plus priority terrace bookings for Plated diners.

An exclusive two or three-course set menu at Hawksmoor Knightsbridge – dry-aged British beef, sustainable seafood and famous puddings – with a complimentary drink on arrival.

£28 two-course lunch menu at Ixchel with a complimentary dessert and August-exclusive Porthilly oyster upgrades.

Michelin-starred contemporary Indian in Belgravia. Chef Peter Joseph’s signature Afghani Lamb Do Pyaza, with a complimentary glass of Champagne on arrival.

Lunch at La Maison Ani, 12-3pm throughout August — a complimentary Chef’s Selection dessert and 2-for-1 signature cocktails, with a minimum spend of £70 per person.

Margarita Festival and Margarita Making Masterclass by Mestizo.

Summer Deal – beef tartare or half lobster, with fries and a glass of Sussex Reserve, £25.

Two or three-course Italian lunch menu at San Carlo Knightsbridge, £26.95 / £31.95, with a complimentary drink. Monday to Thursday, 12-4pm.

A new for Plated Lobster and Seafood risotto from Culinary Director Adriano, at Bulgari Hotel London’s Italian restaurant, SETTE.

A complimentary drink with any two-course order from the à la carte menu at Signor Sassi, when dining between 12-7pm, Monday – Thursday.

A limited-edition Plated special, only at Sticks’n’Sushi Chelsea this August.

A complimentary Chicken Sando to share and a welcome cocktail from the Yellow Book menu at The Aubrey — the Mandarin Oriental Hyde Park’s late-night Japanese izakaya.

Limited-edition summer collaboration between The Cadogan Arms and The Lost Explorer.

Signature Beef Fat Choux Wellington for two, plus a new seasonal set menu.

25% off traditional Afternoon Tea in The Garden Room at The Chelsea Townhouse — £41.25 per person (usually £55), with a complimentary glass of sparkling wine.

25% off traditional Afternoon Tea at 11 Cadogan Gardens’ Drawing Room — £41.25 per person (usually £55), with a complimentary glass of sparkling wine.

Happy Hour at The Hyde Bar throughout August — 2-for-1 cocktails 5–7pm daily, plus 10% off food, at The Park Tower Knightsbridge.

The Ivy Asia Chelsea’s Asian-inspired Afternoon Tea — savoury bites, delicate sweets, and the option to elevate with a glass of Champagne.

An exclusive garden menu at The Ivy Chelsea Garden — light, seasonal dishes for sunlit lunches and summer evenings al fresco.

Executive Chef Shay Cooper’s three-course set menu at The Lanesborough Grill, served with a complimentary glass of Laurent-Perrier La Cuvée.

Plated exclusive offers on the King’s Road, from £2 weekend oysters to Fish & Chip Dinner for two.

Afternoon Sea at The Mayfair Chippy’s Knightsbridge Lobster Shack.

Summer Deal – beef tartare or half lobster, with fries and a glass of Sussex Reserve, £25.

33% off all food for the duration of Plated.

15% off at Tom Brown at The Capital, with a complimentary glass of Chapel Down Brut.

Willett’s Hour from 5-7pm daily – £2 fresh oysters, £1 sausage rolls, £7 pints and £8 signature cocktails, on the terrace or at the bar. Kids Eat Free throughout August.